Mastering Mother Sauces

November 10, 2015
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Whole Foods Market Memphis Salud! Cooking School

The classic Mother sauces are the backbone of all French cuisine and of many regional sauces and flavors. This is a hands-on class making four classics: Bechamel, Veloute, Espagnole and Hollandaise. Think of all the sauces you will be able to swirl-up after you've learned the classics!

The menu includes: Bechamel and Tomato Sauce with Baked Rigatoni; Espagnole Sauce with Mushroom Strudel; Veloute Sauce with Potatoes, Peas and Pearl Onions; and Hollandaise Sauce with Steamed Asparagus.

Date: November 10, 2015 6:00 PM-9:00 PM

Location: Whole Foods Market Poplar - Salud! Cooking School | 5014 Poplar Ave, Memphis, TN 38117 | 901-969-4199

Admission: $59 Online, in-person or by-phone

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5014 Poplar Ave
Memphis, TN 38117
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